cooking classes
Bullfinchs intimate demonstration cooking school offers multiple opportunities to taste, discuss, and observe! We serve a delicious three course menu paired with three appropriate wines. Chef Scott Richardson will lead cooking demonstrations in which he prepares and serves a multi-course dinner, each course with a wine chosen by our wine expert, Adella Richardson. Our cooking school is also available for private group events. Because space is limited, non-refundable credit card reservations are required. 48 hour notice is necessary for rescheduling.
Nothing encourages making friends and having fun more than shared good food and wine.
class begins at 6:30pm
$85 per person + tax and 20% gratuity
$60 per person (no wine) + tax and 20% gratuity
reservations required
call 978.443.4094
A credit card is required to hold reservation.
Payment required night of class.
Upcoming Classes:
Thursday 8.22.24
Pink vodka pasta
Chicken francaise
Crepes suzette
Thursday 9.5.24
Mussels
Short Ribs
Crème brûlée
Thursday 10.10.24
Lamb meatballs
Salmon chowder
Chocolate pot au crème