DINNER SERVED
WEDNESDAYS THRU SUNDAYS
indoor, patio or on-line takeout
because our kitchen is small, the number of
takeout orders may be limited at certain times.
thank you for understanding and
thank you for your continued support
april 8th – april 12th
soup 7.
sweet pea basil and parmesan
pizza 22.
bbq sauce, pulled pork, red onion,
cheddar, four cheese blend
appetizer 16.
fried goat cheese with honey,
rosemary, and toasted baguette
grilled swordfish 34.
chive pancakes, baby bok choy, gochujang sauce
short ribs stroganoff 46.|
mushrooms, caramelized onions,
mushroom ravioli,
sherry cream sauce, sour cream